Harriet's Rooftop Menu (2025 Update)
Welcome to Harriet's Rooftop, a culinary oasis perched on the 11th floor of 60 Furman St, Brooklyn. This enchanting destination redefines dining with its breathtaking views and a menu that celebrates sustainable ingredients.
Start your journey with crafted cocktails like the rich Espresso Martini or the subtly spicy Harriet's Margarita, both showcasing the artistry of mixology while prioritizing organic components. The menu also boasts a fresh Maki & Raw Bar offering, featuring inventive rolls such as the Crunchy Spicy Tuna and Citrus Hamachi, artfully paired with quality oysters that promise a taste of the sea.
Don’t forget to sip a glass of exquisite Rosé, with selections like Whispering Angel that transport you straight to the heart of Provence. At Harriet's Rooftop, each dish and drink is not just a meal, but an experience to cherish.
SUSTAINABLE COCKTAILS
ESPRESSO MARTINI
Belvedere Organic Vodka. Fair Cafe Liqueur. Spent Espresso & Orange Peel Syrup (SC)
HARRIET'S MARGARITA
Shishito Pepper Infused Casamigos Blanco Tequila. Lime. Agave. Celery Salt
PURPLE HAZE
Ca'Furlan Prosecco. Grey Goose Pear. St. Germain, Lychee. Hibiscus (SC)
VELVET FIRE
Patron Cristalino Anejo Tequila, Ilegal Mezcal. Velvet Fire Cordial, Black Salt
KYO NO HANA
Hendricks Oasium Gin, Lavander. Yuzu. Lemon. Rose
CACAO OLD FASHIONED
Whistlepig Piggyback Rye. Amaro Montenegro. All Spice Dram. Agave Syrup. Xocolat Mole Bitters
BANANA SILK
Appleton Estate Rum & Banana Liquers Infused Strawberry. Citrus. Coconut Water
SIGNATURE COCKTAILS
ASIAN INSPIRED COCKTAILS
TIGER KISS
Absolut Elyx Vodka, Baijuiu. Ume Plum. Peach. Lime. Sage Syrup
SHISHO VERDE
Lalo Blanco Tequila. Shiso. Basil & Cucumber Cordial
WATERMELON MARGARITA
Codigo 1530 Blanco Tequila. Triple Sec. Fresh Watermelon juice. Lime. Sugar
FROZEN ME UP
SAKE & SHOCHU
ONO SAKE
Niigata. Japan
MIZU SHOCHU BARLEY
Arita. Japan
AGUA FRESCA
Lychee Hibiscus Syrup. Yuzu Lime Soda. Fever tree Club Soda
PENTIRE SPRITZ
French Bloom Champagne N/A. Hand Pressed Blood Orange. Sea Rosemary. Oakwood. Elderflower
ZERO PROOF
SPARKLING WINES
CA' FURLAN PROSECCO
Veneto, Italy. 24 115
LALLIER BRUT
Champagne, France. 50 225
PERRIER JOUET ROSE
Champagne, France. 65 350
VEUVE CLICQOUT YELLOW LABEL
Champagne, France
DOM PERGNON 2013 BRUT
Champagne, France
DOM PERIGNON 2012 MAGNUM
Champagne, France
RUINART BLANC DE BLANC
Champagne, France
PINK FLAMINGO
Languedoc, France. 26 130
SAINTE MARGUERITE SYMPHONY
Cotes de Provence, France. 26 130
RUMOR ROSE
Provence, France. 28 145
WHISPERING ANGEL
Cotes de Provence, South France. 32 160
WHISPERING ANGEL MAGNUM
Cotes de Provence, South France
ROSE WINE
WHITE WINE
BENDI DI BATASIOLO GAVI
Piedmont, Italy. 26 125
GERARD BERTRAND SAUVIGNON BLANC CASTELLUM
Languedoc, France. 30 140
TWOMEY SAUVIGNON BLANC
California, United States. 35 175
CHALK HILL CHARDONNAY
Sonoma Coast, United States. 28 135
JERMANN PINOT GRIGIO
Friuli, Italy. 26 125
NAIA VERDEJO
Rueda, Spain. 24 115
VALDEHERMOSO JOVEN, TEMPRANILLO
Rueda, Spain. 25 120
GERARD BERTRAND CLAIR CHILL SYRAH
Languedoc, France. 24 115
CLOUDLINE PINOT NOIR
Oregon, United States. 22 105
TINTO NEGRO MALBEC
Mendoza, Argentina. 22 105
RED WINE
SHARABLES
ROCK SHRIMP
Gulf-Coast Rock Shrimp. Spicy Aioli. Lime Zest. Chives. Flying Fish Roe
CRISPY RICE & SPICY TUNA
Spicy Mayo. Chives
CHICKEN GYOZA
Vegetables. Parmesan Truffle Oil. Furikake
OKONOMIYAKI FRIES
Kewpie Mayo. Ao Nori. Pickled Ginger. Bonito. Green Onions
SHISHITO PEPPERS
Togarashi 13 Truffle Soy 15
EDAMAME
Asian Spices 14 Umami 16
SPICY CUCUMBER SUNOMONO
Black Vinegar. Chili Oil. Sesame GFIDFIV
BABY GEMS
Hearts Lettuce. Quinoa. Avocado. Tomato. Asian Pear. Radish Seed Cracker. Sesame Ginger Vinaigrette
MUSHROOM BAO
Fried Oyster Mushroom. Pickled Japanese Vegetables. Hoisin Glaze
SHRIMP KATSU BAO
Cucumber. Pickled Mustard Seed Aioli
CHICKEN BAO
Asian Spiced Chicken Thigh. Spicy Aioli. Pickled Japanese Vegetables. Jalapeno
WAGYU SLIDER
Cheddar Cheese. Caramelized Onion. Yuzu Kosho Aioli
SMALL PLATES
HARRIET'S MAKI & RAW BAR
OYSTERS half dozen
Lemon. Ponzu. Kizami Wasabi GFIDF
OYSTERS dozen
Lemon. Ponzu. Kizami Wasabi GFIDF
CITRUS HAMACHI ROLL
Avocado. Yuzu Kosho Citrus Aioli. Serrano GFIDF
CRISPY ASPARAGUS ROLL
Soy Paper Wrap. Tempura Asparagus. Avocado. Pickled Japanese Vegetable. Black Garlic VG
CRUNCHY SPICY TUNA ROLL
Spicy Bluefin Tuna. Japanese Vegetables & Tempura Flakes
KING SALMON TRUFFLE ROLL
Truffle Aioli. Avocado & Fresh Truffle GFIDF
DUMBO ROLL
Shrimp Tempura. Cucumber. Avocado. Spicy Tuna Mix. Yuzu Tobiko DF
WAGYU BEEF ROLL
Takuan. Cucumber. Wagyu Beef Tartare mixed with Truffle Aioli. Truffle Eel Glaze and Chives DF
TUNA POKE
Avocado. Watermelon Radish. Nori. Spicy Kimchi Sauce GFIDF
SPICY SALMON
Lime Chili Emulsion. Avocado. Seaweed Salad. Cucumber. Tomato. Furikake. Sushi Rice GFIDF
TERIYAKI CHICKEN
Avocado. Seaweed Salad. Cucumber. Yuzu Aioli. Furikake. Tomato Sushi Rice DF
BOWLS
PARTY PLATTER (Serves Party 6 - 8)
LIBERTY
Okonomiyaki Fries. Umami Edamame. Chicken Gyoza. Rock Shrimp. Shrimp Katsu & Chicken Bao. Assorted Signature Sushi Rolls. Crispy Rice & Spicy Tuna. Hamachi Roll. Wagyu Toast
MOCHI
Seasonal Flavors
MATCHA & OLIVE OIL CAKE
Strawberry & Yuzu Coulis
SEASONAL SELECTION OF GELATO & SORBET
per cup